There is no need to book a table at Opera Kitchen, please see our host and they will find you a table. We do offer bookings, however, if your preferred booking time is not available online, we encourage you to drop by. Click here to make a reservation.
Our tables operate on a three hour sitting time.
Please click here to read about Opera Kitchen’s Covid-safe policy.
We are a short walk from Circular Quay which offers ferry, bus and train access.
Animals aren’t permitted at the Sydney Opera House and its restaurants, however assistance animals accompanying patrons with a disability and our working Seagull Patrol Dogs are welcome on site.
You are welcome to bring celebratory cakes which we will cut and serve.
A charge of $25 per cake will apply.
Our dress code is smart casual.
Please email operakitchen@solotel.com.au
Cancellations made within 24 hours or a no show to the reservation will incur a $100 cancellation/no show fee.
All booking requests and seating requests will be considered however not guaranteed.
We allow bookings of up to 30 guests for 1 booking.
Yes: Site is accessible and there are two accessible toilets available on the Lower Concourse.
Children are welcome whilst in the direct company of their parent.
Christmas Day - December 25.
Good Friday.
We only accept photo identification in accordance with the NSW Department of Industry. Digital copies of identification are not accepted (ie photo of passport on phone).